Thursday, December 7, 2017 from 11:30 a.m.-1:30 p.m.
Pintail Pale Ale Lunch: Choice of 1:
* Seared Ahi Salad
* Mediterranean Salad with Flat-Iron Steak
* Fish N Chips, with battered Alaskan Cod & cole slaw
* Habanero Jack Chicken Sandwich with Fries
* Veggie Linguine
Dessert: New York Cheesecake
11:30 am - 11.45 pm Registration
11:45 pm - 1:00pm Luncheon & Networking
RSVP Date of Friday, December 1st please!
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